Welcome to Smoked to the Bone
"Smoked to the Bone," located in Iuka, Illinois, is a charming barbecue haven celebrated for its mouthwatering offerings and welcoming atmosphere. With dishes like the tender 16oz pork steak and hearty three-meat dinners, diners rave about the quality and flavor. The friendly owners prioritize excellent service, which enhances the dining experience. Guests can enjoy special menu items like all-you-can-eat fish on Fridays and fried chicken on Sundays, ensuring there’s always something exciting to try. The inviting ambiance, combined with affordable prices and homemade soups and pies, makes this eatery a must-visit for locals and travelers alike.
Smoked to the Bone: Reviews & Ratings
Pretty good place. Went up there with a friend. He said that he food was pretty good. See the menu they do have specials from time to time. It is pretty neat to have a restaurant like this in such a small town. Definitely recommend going up there.
We went for BBQ here for the first time today. Food was absolutely amazing. My husband had the 3 meat dinner & I had the 16oz pork steak, of course I brought 2/3 of it home for lunch tomorrow. The pork steak was so tender you could break off with a fork. The owners were so helpful & very friendly. This place is a definitely worth the drive. We are taking friends next weekend.
Great Food. Great atmosphere. Friendly staff and great service. The owners are very friendly. They have a salad bar. Friday they have all you can eat fish really good. Sunday all you can eat fried chicken. Highly recommend Smoked to the Bone
Solid barbecue options for reasonable prices. Don't miss their homemade soups and pies, too.
We were nearby in Kinmundy for softball and made the trip over! Everything was delicious, very clean and everyone was friendly! We will be back next time we are in the area!!
We ordered brisket meals. The food was served quickly and looked great when we picked up our trays. There were two beautiful cuts of brisket arranged on our tray, but on both of our meals, the two cuts under those were not as good and very fatty. That was a little disappointing. I was happy to see my favorite Excel bottling soda available. Overall a good meal and I will definitely try something else from their menu.
We got BBQ'd pulled pork and it was fantastic. The whole family loved it. I believe we've found a new place to dine on great food .
5 stars for the pulled pork sandwich, ribs and the side order of potato fries that I have tried. Also have to give a thumbs up on the BBQ sauce and the half slab of ribs was enough to make another lunch the next day. An excellent salad bar is also available. Place has a great atmosphere and plenty of tables. They have also added a patio area outside for increased seating. Hopefully one day a person will be able to have a beer with their meal. For me its take out and a cold one at home! They have also added a patio area outside for increased seating
Location
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309 N Front St, Iuka, IL 62849, United States Hotline: +1 618-323-4115
Welcome to Smoked to the Bone! Nestled in the charming town of Iuka, Illinois, at 309 N Front St, this hidden gem promises a culinary journey that will ignite your taste buds. Known for its exceptional barbecue offerings, Smoked to the Bone has gained a reputation among locals and visitors alike for its delicious smoked meats and welcoming atmosphere.
The glowing reviews from patrons speak volumes. Shreyansh Gambhir describes it as a “pretty good place,” highlighting the special menu offerings that keep the experience exciting. Carol Doniff shared her delight after savoring the tender 16oz pork steak, which she noted was so succulent it could be cut with a fork. Her mention of the friendly staff and the welcoming owners enhances the sense of community that defines this restaurant.
As you embark on your culinary adventure here, make sure to explore the robust selection of barbecue options, including enticing specials like the all-you-can-eat fish on Fridays and the mouthwatering fried chicken available on Sundays, as mentioned by Roger Alan Henn Jr. The atmosphere is inviting, making it a perfect spot for family gatherings or a casual meal with friends.
Another highlight is the homemade soups and pies that Brad Beggs enthusiastically recommends, providing a delightful touch to the extensive menu. This is not just about the food; it’s about the experience of dining in a space where everyone feels at home, from the first bite to the last.
With every visit, you’re assured great food, attentive service, and the unmistakable warmth of small-town hospitality. So, if you’re in the area or just passing through, make sure to stop by Smoked to the Bone. Your taste buds will thank you!
For inquiries or to make a reservation, don’t hesitate to call +1 618-323-4115.